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Baked Crimson Gold Apples Recipe
A simple and delicious baked apple recipe perfect for dessert or a sweet snack.
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Preparation Time:
10
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
40
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
4
Crimson Gold apples
cored
¼
cup
Brown sugar
½
teaspoon
Cinnamon
¼
cup
Chopped nuts
optional
¼
cup
Raisins
optional
¼
cup
Butter
cut into small pieces
Instructions
Preheat your oven to 350°F (175°C).
Place the cored apples in a baking dish.
In a small bowl, mix together the brown sugar, cinnamon, chopped nuts, and raisins.
Stuff the mixture into the apples' cores.
Top each apple with a piece of butter.
Bake for 30 minutes or until the apples are tender.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
35
g
|
Protein:
1
g
|
Fat:
8
g
|
Saturated Fat:
5
g
|
Cholesterol:
20
mg
|
Sodium:
50
mg
|
Potassium:
150
mg
|
Fiber:
4
g
|
Sugar:
25
g
|
Vitamin A:
300
IU
|
Vitamin C:
6
mg
|
Calcium:
20
mg
|
Iron:
0.5
mg
Keywords
Baked Apples
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