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Easy Vegan Sloppy Joes Recipe
A quick and easy vegan version of the classic sloppy joes. Perfect for a weeknight dinner.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
250
kcal
Ingredients
Main Ingredients
1
cup
Lentils
cooked
1
cup
Tomato sauce
1
tablespoon
Olive oil
1
small
Onion
diced
2
cloves
Garlic
minced
1
tablespoon
Chili powder
1
tablespoon
Maple syrup
1
teaspoon
Smoked paprika
1
teaspoon
Salt
1
teaspoon
Black pepper
4
buns
Burger buns
Instructions
1. Heat olive oil in a large skillet over medium heat.
2. Add diced onion and cook until translucent, about 5 minutes.
3. Add minced garlic and cook for another minute.
4. Stir in cooked lentils, tomato sauce, chili powder, maple syrup, smoked paprika, salt, and black pepper.
5. Simmer for 10-15 minutes, stirring occasionally, until the mixture thickens.
6. Serve the mixture on burger buns.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
40
g
|
Protein:
12
g
|
Fat:
6
g
|
Saturated Fat:
1
g
|
Sodium:
600
mg
|
Potassium:
400
mg
|
Fiber:
8
g
|
Sugar:
8
g
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
80
mg
|
Iron:
3
mg
Keywords
Easy, Sloppy Joes, Vegan
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