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fresh-habanero-tomato-salsa-recipe

Fresh Habanero Tomato Salsa

A spicy and fresh salsa made with habanero peppers and tomatoes. Perfect for chips or as a topping for your favorite dishes.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: Mexican
Servings: 4 servings
Calories: 25 kcal

Ingredients 

Main Ingredients

  • 4 pcs Tomatoes diced
  • 1 pc Habanero Pepper finely chopped
  • 1 pc Onion finely chopped
  • 2 cloves Garlic minced
  • 1 pc Lime juiced
  • ¼ cup Cilantro chopped
  • to taste Salt

Instructions 

  1. 1. In a mixing bowl, combine the diced tomatoes, habanero pepper, onion, and garlic.
  2. 2. Add the lime juice and chopped cilantro. Mix well.
  3. 3. Season with salt to taste. Mix again.
  4. 4. Let the salsa sit for at least 10 minutes to allow the flavors to meld together. Serve fresh.

Nutritional Value

Calories: 25kcal | Carbohydrates: 6g | Protein: 1g | Sodium: 5mg | Potassium: 200mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Habanero, Salsa, Spicy
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