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grilled-summer-salad-recipe

Grilled Summer Salad

A refreshing and easy-to-make grilled summer salad perfect for any BBQ or picnic.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups Mixed Greens
  • 1 cup Cherry Tomatoes halved
  • 1 cup Cucumber sliced
  • 1 cup Bell Peppers sliced
  • 1 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper

Instructions 

  1. 1. Preheat the grill to medium-high heat.
  2. 2. Toss the cherry tomatoes, cucumber, and bell peppers with olive oil, salt, and black pepper in a mixing bowl.
  3. 3. Grill the vegetables for about 5-7 minutes, until they are slightly charred.
  4. 4. Remove the vegetables from the grill and let them cool slightly.
  5. 5. In a large bowl, combine the mixed greens with the grilled vegetables.
  6. 6. Serve immediately and enjoy!

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Protein: 2g | Fat: 12g | Saturated Fat: 2g | Sodium: 300mg | Potassium: 400mg | Fiber: 3g | Sugar: 5g | Vitamin A: 200IU | Vitamin C: 60mg | Calcium: 50mg | Iron: 1mg

Keywords

Grilled, Salad, Summer
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