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–+ servings

Habanero Ice Cream Topping

A spicy and sweet topping for your ice cream, perfect for those who love a kick.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: Mexican
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 2 cups Sugar
  • 1 cup Water
  • 2 whole Habanero Peppers finely chopped
  • 1 teaspoon Vanilla Extract

Instructions 

  1. Combine sugar and water in a saucepan over medium heat. Stir until sugar is dissolved.
  2. Add finely chopped habanero peppers. Simmer for 10-15 minutes, stirring occasionally.
  3. Remove from heat and stir in vanilla extract. Let cool before serving over ice cream.

Nutritional Value

Calories: 120kcal | Carbohydrates: 30g | Sugar: 30g

Keywords

Ice Cream Topping, Spicy
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