Go Back
–+ servings

Kale And Avocado Tacos With Lime Cream Sauce

Fresh and healthy tacos with a zesty lime cream sauce.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Taco Filling

  • 2 cups Kale, chopped
  • 1 Avocado, sliced
  • 8 Corn tortillas

Lime Cream Sauce

  • ½ cup Sour cream
  • 1 Lime, juiced
  • 1 teaspoon Honey
  • ¼ teaspoon Salt

Instructions 

  1. 1. Heat a skillet over medium heat and warm the tortillas for about 1 minute on each side.
  2. 2. In a mixing bowl, combine the sour cream, lime juice, honey, and salt. Whisk until smooth.
  3. 3. Fill each tortilla with chopped kale and avocado slices.
  4. 4. Drizzle the lime cream sauce over the top and serve immediately.

Nutritional Value

Calories: 200kcal | Carbohydrates: 20g | Protein: 4g | Fat: 12g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 300mg | Potassium: 400mg | Fiber: 5g | Sugar: 2g | Vitamin A: 300IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 1mg

Keywords

Healthy, Tacos, Vegetarian
Tried this recipe?Let us know how it was!