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korean-melon-appetizer-recipe

Korean Melon Appetizer Recipe

A refreshing and simple Korean melon appetizer that's perfect for summer.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Appetizer
Cuisine: Korean
Servings: 4 servings
Calories: 60 kcal

Ingredients 

Main Ingredients

  • 1 whole Korean melon peeled, seeded, and sliced
  • 1 tablespoon Honey
  • 1 teaspoon Lemon juice freshly squeezed
  • 1 pinch Salt

Instructions 

  1. 1. Peel, seed, and slice the Korean melon.
  2. 2. Arrange the melon slices on a serving plate.
  3. 3. Drizzle honey and lemon juice over the melon slices.
  4. 4. Sprinkle a pinch of salt on top.
  5. 5. Serve immediately and enjoy!

Nutritional Value

Calories: 60kcal | Carbohydrates: 15g | Protein: 1g | Sodium: 10mg | Potassium: 150mg | Fiber: 1g | Sugar: 14g | Vitamin A: 300IU | Vitamin C: 20mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Appetizer, Korean, Melon
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