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orange-black-bean-taquitos-recipe

Orange Black Bean Taquitos Recipe

These taquitos are a delicious and easy-to-make meal, perfect for any day of the week. The combination of orange and black beans gives a unique twist to a classic dish.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 can Black Beans drained and rinsed
  • 1 cup Orange Juice
  • 1 cup Shredded Cheese
  • 8 pieces Tortillas
  • 1 teaspoon Cumin
  • 1 teaspoon Chili Powder
  • 1 tablespoon Olive Oil

Instructions 

  1. Preheat your oven to 400°F (200°C).
  2. In a mixing bowl, combine black beans, orange juice, shredded cheese, cumin, and chili powder.
  3. Place a spoonful of the mixture onto each tortilla and roll them up tightly.
  4. Place the rolled tortillas on a baking sheet, seam side down. Brush with olive oil.
  5. Bake for 15-20 minutes or until golden and crispy.
  6. Serve hot with your favorite dipping sauce.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 10g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 400mg | Potassium: 300mg | Fiber: 5g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 150mg | Iron: 2mg

Keywords

Black Beans, Orange, Taquitos
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