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pico-de-gallo-fruit-bowl-recipe

Pico De Gallo Fruit Bowl Recipe

A refreshing and colorful fruit bowl with a twist of Pico De Gallo.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Appetizer, Snack
Cuisine: Mexican
Servings: 4 servings
Calories: 80 kcal

Ingredients 

Main Ingredients

  • 1 cup Diced Pineapple
  • 1 cup Diced Mango
  • 1 cup Diced Watermelon
  • ½ cup Chopped Red Onion
  • 1 unit Jalapeño, seeded and minced
  • ¼ cup Chopped Cilantro
  • 1 unit Lime, juiced
  • ½ teaspoon Salt

Instructions 

  1. 1. In a large mixing bowl, combine the diced pineapple, mango, and watermelon.
  2. 2. Add the chopped red onion, minced jalapeño, and chopped cilantro.
  3. 3. Squeeze the lime juice over the mixture and add salt. Mix well.
  4. 4. Serve immediately or chill in the refrigerator for 30 minutes before serving for a more intense flavor.

Nutritional Value

Calories: 80kcal | Carbohydrates: 20g | Protein: 1g | Fat: 0.5g | Sodium: 150mg | Potassium: 200mg | Fiber: 3g | Sugar: 15g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Fruit, Healthy, Pico de Gallo
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