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strawberry-radish-salad-with-creamy-lemon-dressing-recipe

Strawberry-Radish Salad with Creamy Lemon Dressing

A refreshing salad with a mix of strawberries and radishes, topped with a creamy lemon dressing.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Salad Ingredients

  • 2 cups Strawberries sliced
  • 1 cup Radishes thinly sliced
  • 1 cup Arugula

Dressing Ingredients

  • ¼ cup Greek Yogurt
  • 2 tablespoon Lemon Juice freshly squeezed
  • 1 tablespoon Olive Oil
  • 1 teaspoon Honey
  • 1 teaspoon Dijon Mustard
  • to taste Salt and Pepper

Instructions 

  1. In a large mixing bowl, combine the sliced strawberries, radishes, and arugula.
  2. In a separate bowl, whisk together the Greek yogurt, lemon juice, olive oil, honey, Dijon mustard, salt, and pepper until smooth.
  3. Pour the dressing over the salad and toss to combine.
  4. Serve immediately and enjoy!

Nutritional Value

Calories: 120kcal | Carbohydrates: 15g | Protein: 3g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 100mg | Potassium: 300mg | Fiber: 3g | Sugar: 10g | Vitamin A: 200IU | Vitamin C: 60mg | Calcium: 80mg | Iron: 1mg

Keywords

Lemon Dressing, Radish, Strawberry
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