Go Back
–+ servings
strawberry-salsa-with-cinnamon-chips-recipe

Strawberry Salsa With Cinnamon Chips

A refreshing strawberry salsa paired with crispy cinnamon chips. Perfect for a summer snack or appetizer.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: Mexican
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Salsa

  • 2 cups Strawberries, diced
  • 1 tablespoon Lime juice
  • 1 tablespoon Honey
  • 1 tablespoon Fresh mint, chopped

Cinnamon Chips

  • 4 pcs Flour tortillas
  • 2 tablespoon Butter, melted
  • 2 tablespoon Sugar
  • 1 teaspoon Ground cinnamon

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine diced strawberries, lime juice, honey, and chopped mint. Mix well and set aside.
  3. Brush flour tortillas with melted butter on both sides. Cut each tortilla into 8 wedges.
  4. In a small bowl, mix sugar and ground cinnamon. Sprinkle over the tortilla wedges.
  5. Place the tortilla wedges on a baking sheet and bake for 10 minutes or until crispy.
  6. Serve the strawberry salsa with the cinnamon chips. Enjoy!

Nutritional Value

Calories: 150kcal | Carbohydrates: 25g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 150mg | Potassium: 200mg | Fiber: 3g | Sugar: 10g | Vitamin A: 100IU | Vitamin C: 30mg | Calcium: 50mg | Iron: 1mg

Keywords

Cinnamon Chips, Salsa, Strawberry
Tried this recipe?Let us know how it was!