Sweet Crab Apple Pot Stickers With Caramel Sauce Recipe
Delicious sweet pot stickers filled with crab apples and served with caramel sauce.
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Main Ingredients
- 2 cups Crab apples cored and chopped
- 20 pieces Wonton wrappers
- ¼ cup Sugar
- 1 teaspoon Cinnamon
- 2 tablespoon Butter
- ½ cup Caramel sauce
Core and chop the crab apples.
Mix the chopped crab apples with sugar and cinnamon in a mixing bowl.
Place a small amount of the apple mixture in the center of each wonton wrapper.
Fold the wrappers and seal the edges with a little water.
Heat butter in a skillet over medium heat.
Cook the pot stickers in the skillet until golden brown on each side.
Serve warm with caramel sauce.
Calories: 200kcal | Carbohydrates: 30g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 150mg | Potassium: 100mg | Fiber: 2g | Sugar: 15g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 1mg
Caramel Sauce, Crab Apples, Pot Stickers, Sweet