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tossed-vegetarian-pepperoni-pizza-salad-recipe

Tossed Vegetarian Pepperoni Pizza Salad

A fresh and tasty salad that combines the flavors of a vegetarian pepperoni pizza.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: Italian
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Salad Ingredients

  • 4 cups Mixed Greens
  • 1 cup Cherry Tomatoes, halved
  • 1 cup Cucumber, sliced
  • 1 cup Vegetarian Pepperoni, sliced
  • ½ cup Black Olives, sliced
  • ½ cup Mozzarella Cheese, shredded
  • ¼ cup Italian Dressing

Instructions 

  1. In a large mixing bowl, combine mixed greens, cherry tomatoes, cucumber, vegetarian pepperoni, black olives, and mozzarella cheese.
  2. Drizzle with Italian dressing and toss gently to combine.
  3. Serve immediately and enjoy!

Nutritional Value

Calories: 200kcal | Carbohydrates: 10g | Protein: 8g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 500mg | Potassium: 300mg | Fiber: 3g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 150mg | Iron: 2mg

Keywords

Pizza, Salad, Vegetarian
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